Recipe: Perfect Roasted Almonds

Perfect Roasted Almonds

Ingredients:

  • One bag of raw, unblanched almonds (approx 250g).

Directions

  1. Preheat conventional oven to 325°F.
  2. Spread almonds evenly on a baking pan. You don’t want the pile of almonds in the pan to be more than one almond deep.
  3. Roast almonds in oven for one hour.
  4. Remove almonds and let them cool.
  5. Eat almonds.

These directions should provide you with deliciously roasted almonds that you can add as a flavor accent to brownies and such, or just to eat as a great, healthy snack!

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